Bass & Flinders Distillery is a family run distillery in the Mornington Peninsula. Holly, who runs the distillery with her father Wayne, made the trip down to Sydney to give us a chance to experience their unique gin masterclass. As…
Sydney Bar Week aims to highlight the amazing bars in, and alcohols served throughout, this fine city of ours. Over a jam-packed week, there are non-stop events for those in the hospitality industry, and fans of just that. (See our…
For the first time since 1901, there’s a new rum distillery in Sydney. Brix Distillers are in residence in the heart of Surry Hills on Bourke Street. They’re not only creating their own rum — they’re serving up amazing food,…
All Hands Brewing House has officially set sail, and we were lucky to snag a pass aboard their media launch. The new King St docks microbrewery has been open for almost a year; however, they spent the last months perfecting…
It was a glorious day when Guangzhou cocktail bar Hope & Sesame decided to fly their team to Sydney, so tease us with a taste of their innovative cocktails, with flavours derived from cooking techniques. The drinks were paired with…
Willkommen to Oktoberfest 2018! Everyone’s favourite German holiday is being celebrated in the traditional Bavarian way at Oktoberfest. From 22 September to 28 October 2018, Munich Brauhaus, The Bavarian, and Bavarian Beerhaus welcome everyone to experience an unforgettable time. The Plus Ones were delighted to…
The most awarded single malt whisky in the world has gotten creative. In an exciting collaboration with inventive soda factory PS Soda— Glenfiddich has curated a game-changing range of Experimental Highballs, soon to be available across Oz. At the official launch,…
Tired of the same-old, same-old? Wanting to mix it up with your friends? Then head to Strike on King Street Wharf, dear readers. There, a paradise of fun — and uncommon — activities awaits. You can spend an entire evening…
Criniti’s Restaurant Darling Harbour welcomed us for a phenomenal tasting experience, featuring 3 courses: starters, mains, desserts, and drinks to boot. Seated in the refreshing al fresco area, my guest and I enjoyed a picturesque view of the revolving waterfront ferris…
There’s no better party than a Time Out party. The team manages to pull out all the stops each year at their annual Time Out Food Awards and Time Out Bar Awards — and The Plus Ones is always on…