Gin-uary, a night held at Wilhelmina’s, one of Sydney’s best small bars, was a masterclass celebrating all things gin. Upon arrival, guests were greeted by immaculately prepared tables set with four glasses, each containing a small amount of gin, a…
Writers, photographers, and influencers gathered to create (and drink) tasty cocktails in the company of two refined Sweet&Chilli bartenders at a cocktail-making experience and masterclass. Warmly welcomed by The Plus Ones team and a glass of champagne, the evening started well….
I am not ashamed to say that sometimes I miss the pure glamour and atmosphere of London evenings out. Even now, six months in to my time in Australia and loving every second of it, I sometimes miss those restaurant…