Every day for the month of August, the Yarra Valley Chocolaterie and Ice Creamery is paying homage to the classic winter drink: the hot chocolate. The annual YVCI Hot Chocolate Festival is showcasing 31 limited edition flavours of hot chocolates…
Ninth generation winemaker Dominique Portet started his winemaking journey in Bordeaux, France and moved to Australia, where he has been making beautiful wines for 40 years. To celebrate this momentous occasion, the Portet family are hosting weekly ‘Raclette and Red’ sessions throughout winter at…
Melbourne Truffle Festival 2015 Truffles make everything better, this is my general view. So when you can get a truffle butter, truffle infused egg, truffle oil, and truffle salt bruschetta or a ‘quadruple truffle smash’ (my own phrase) you can bet that…