From Hindi, Masti translates to fun – and when owner and executive chef Manpreet Sekhon was setting up her restaurant, that was exactly what she had in mind. She wanted an innovative cocktail menu, paired with authentic Indian cuisine, in…
What’s in a name, I always wonder. Specifically, how do aspiring restaurateurs zero in on their vision with one or two words? After speaking with Mani, the entrepreneur behind Hawthorn’s new Indian eatery, Piquancy, I know the answer. Well, for…
They had me at ‘pop-up’. Add in the phrases ‘dinner party series’ and ‘hidden Fitzroy location’, and any Melburnian worth their (sun-dried Persian blue*) salt would be chomping at the bit to attend the launch of Keralas Ways. To wit: it’s a dinner…